ready in about an hour;
serves 8
You might need to buy:
- Cake:
- melted butter
- flour
- ⅓ cup Cocoa
- salt
- large eggs
- superfine sugar
- vanilla
- Syrup:
- sugar
- water
- Kirsch
- Assembly:
- whipping cream
- superfine sugar
- cherry pie filling
I used all sugar for this pound cake, but I’ve used Truvia Baking blend with great results as well. If you’re looking for a less sugar version I highly recommend giving it a try. Just use half as much Truvia Baking Blend as you would sugar. For this recipe it would be 1 – cup + 1/2 tablespoon.
ready in about an hour and 5 minutes;
serves 6
You might need to buy:
- - cups cake flour
- - teaspoons baking powder
- - cups + 1 tablespoon sugar
- - teaspoon vanilla extract
- - eggs
- - cup milk