- This is not a soup or chowder but meant to be served over rice.
I adapted this from a Crab and Shrimp Seafood Bisque recipe I have. Not sure it will work but I am going to try!!
might have to make more of the “sauce”.
You might need to buy:
- butter
- chopped celery
- milk
- cayenne or Tony's seasoning
- tomato paste
- heavy whipping cream
- cleaned shrimp
- fresh chopped parsley thrown in either at the end or used as a garnish