ready in about 50 minutes;
serves 4
You might need to buy:
- jumbo pasta shells
- ground beef
- cream cheese
- minced dried onion
- shredded Cheddar cheese
You might need to buy:
- Starter
- Active Dry Yeast or 1 package
- sugar
- milk
- plain flour
- Day 1
- Days 2-5
- Squeeze the bag several times each day.
- Day 6
- Days 7-9
- Day 10
- canola oil 2 cups flour
- milk 1 cup sugar
- vanilla 1 1/2 tsp baking powder
- eggs 1/2 tsp soda
- small boxes instant pudding 1/2 tsp salt
- Mix with wooden or plastic spoon. Grease and flour 2 bread pans. Place parchment or wax paper on the bottoms and pour in batter. Each pan will hold at least 2 cups batter. Sprinkle the following mixture on top of the batter:
- cinnamon
- Tbl sugar
- Bake at 325 degrees for 1 hour or until toothpick comes out clean.
- **Use 1 cup dried fruit and 1 cup chopped nuts for both loaves or 2 cups nuts.