I used an 8 inch square baking dish and it was VERY full. You could also spread this into a thinner casserole by using a 9×13 baking dish.
ready in about an hour;
serves 9
You might need to buy:
- cumin
- chili powder
- cayenne pepper
- cooked quinoa
- vegetable broth
- oil
- shredded Mexican cheese
- diced green onions