ready in about 40 minutes;
serves 4
You might need to buy:
- olive oil
- fresh rosemary
- 150g small soup pasta
- baby leaf spinach
ready in about 30 minutes;
serves 4
You might need to buy:
- x 160g cans tuna steak in olive oil
- 350g Arborio risotto rice
- 100ml white wine
- 50g wild rocket