Servings Per Recipe: 9
Amount Per Serving
Calories: 551
Total Fat: 28.3g
Cholesterol: 109mg
Sodium: 1155mg
Total Carbs: 49.6g
Dietary Fiber: 4.5g
Protein: 27g
ready in about an hour and 10 minutes;
serves 9
You might need to buy:
- sour cream
- grated Parmesan cheese
- shredded Cheddar cheese