You might need to buy:
- FOR THE TOPPING:
- Junior's cinnamon crumb topping
- heavy whipping cream
- FOR THE CHEESECAKE:
- sugar
- cornstarch
- pure vanilla extract
- extra-large eggs
- lemon juice
- sugar
- cornstarch
- FOR THE CHERRY FILLING:
- 9-inch junior's sponge cake crust
You might need to buy:
- caramel or butterscotch ice cream topping
- FOR THE FILLING:
- pure vanilla extract
- cornstarch
- sugar
- FOR THE CHEESECAKE:
- heavy whipping cream
- extra-large eggs
- ground cinnamon
- sugar
- cornstarch
- apple cider or juice
- FOR THE CARAMEL APPLE TOPPING:
- juice of 1 large lemon
- Junior's 9 inch sponge cake crust
You might need to buy:
- unflavored gelatin
- cold water
- large cinnamon graham crackers
- heavy whipping cream
- sugar
- inch Junior's Shortbread Crust
- FOR THE CHEESECAKE:
- sugar
- cornstarch
- pure vanilla extract
- extra large eggs
- heavy whipping cream
- FOR THE LIME MOUSSE:
You might need to buy:
- heavy whipping cream
- extra large eggs
- pure vanilla extract
- cornstarch
- sugar
- cream cheese
- inch Junior's sponge cake crust
- recipe decorator's whipped cream
You might need to buy:
- extra-large eggs
- pure vanilla extract
- cornstarch
- sugar
- hot water
- instant freeze-dried espresso or coffee
- inch Junior's sponge cake crust
- heavy whipping cream
- Chocolate curls
- unsweetened cocoa powder
You might need to buy:
- extra-large eggs
- pure vanilla extract
- cornstarch
- inch Junior's sponge cake crust
- vanilla bean (about 7 inches long0
- granulated sugar
- heavy whipping cream
- Confectioners' sugar
You might need to buy:
- shredded sweetened coconut
- chopped walnuts
- chopped blanched almonds
- FOR THE MACAROON CRUNCH:
- heavy or whipping cream
- extra-large eggs
- pure vanilla extract
- cornstarch
- sugar
- inch Junior's sponge cake crust
- FOR THE STRAWBERRY TOPPING:
- large ripe strawberries
- strawberry jam
- apricot preserves
- light corn syrup
- cornstarch
- cold water
You might need to buy:
- sugar
- pure vanilla extract
- 5Tablespoons cornstarch
- inch Junior's sponge cake crust
- extra large eggs
- heavy whipping cream + 1 tablespoon for brushing
- large ripe fresh strawberries
To make an 8 inch cake:
make an 8 inch sponge cake crust and use the cheesecake filling ingredient amount as follows:
three 8 oz packages of cream cheese
1 1/3 cups sugar
3 tablespoons cornstarch
1 tablespoon pure vanilla extract
2 extra large eggs
and 2/33 cup heavy or whipping cream.
The cooking time will be about the same
You might need to buy:
- pure vanilla extract
- cornstarch
- sugar
- inch juniors sponge cake crust
- extra large eggs
- heavy whipping cream