You might need to buy:
  • unflavored gelatin
  • cold water
  • large cinnamon graham crackers
  • heavy whipping cream
  • sugar
  • inch Junior's Shortbread Crust
  • FOR THE CHEESECAKE:
  • sugar
  • cornstarch
  • pure vanilla extract
  • extra large eggs
  • heavy whipping cream
  • FOR THE LIME MOUSSE:
You might need to buy:
  • heavy whipping cream
  • extra large eggs
  • pure vanilla extract
  • cornstarch
  • sugar
  • cream cheese
  • inch Junior's sponge cake crust
  • recipe decorator's whipped cream
You might need to buy:
  • extra-large eggs
  • pure vanilla extract
  • cornstarch
  • sugar
  • hot water
  • instant freeze-dried espresso or coffee
  • inch Junior's sponge cake crust
  • heavy whipping cream
  • Chocolate curls
  • unsweetened cocoa powder
You might need to buy:
  • extra-large eggs
  • pure vanilla extract
  • cornstarch
  • inch Junior's sponge cake crust
  • vanilla bean (about 7 inches long0
  • granulated sugar
  • heavy whipping cream
  • Confectioners' sugar
You might need to buy:
  • shredded sweetened coconut
  • chopped walnuts
  • chopped blanched almonds
  • FOR THE MACAROON CRUNCH:
  • heavy or whipping cream
  • extra-large eggs
  • pure vanilla extract
  • cornstarch
  • sugar
  • inch Junior's sponge cake crust
  • FOR THE STRAWBERRY TOPPING:
  • large ripe strawberries
  • strawberry jam
  • apricot preserves
  • light corn syrup
  • cornstarch
  • cold water
You might need to buy:
  • sugar
  • pure vanilla extract
  • 5Tablespoons cornstarch
  • inch Junior's sponge cake crust
  • extra large eggs
  • heavy whipping cream + 1 tablespoon for brushing
  • large ripe fresh strawberries

To make an 8 inch cake:
make an 8 inch sponge cake crust and use the cheesecake filling ingredient amount as follows:
three 8 oz packages of cream cheese
1 1/3 cups sugar
3 tablespoons cornstarch
1 tablespoon pure vanilla extract
2 extra large eggs
and 2/33 cup heavy or whipping cream.

The cooking time will be about the same

You might need to buy:
  • pure vanilla extract
  • cornstarch
  • sugar
  • inch juniors sponge cake crust
  • extra large eggs
  • heavy whipping cream