This Dark Chocolate Brownie recipe makes an amazing brownie-treat that will make you a hero. Dark chocolate morsels add delicious richness to this favorite dessert-snack.

http://www.verybestbaking.com/recipes/144809/Dark-Chocolate-Brownies/detail.aspx

Corn Casserole is one of my favorite sides during the holidays or at potlucks during any time of the year. It is the easiest recipe to throw together and can be prepared with various ingredients mixed in. Me? I like it in its simplest form, with mainly cheese, corn and corn bread. Mmmm…mmmm…good!

Some people like to top their corn casserole with cheese, but I like to stir it into the mix instead. It’s really just a preference thing, so you can decide. I just don’t like to cover up the yummy crackly corn bread with greasy looking melted cheese. But, hey, I’m not going to try and sway your opinion.

“Piping hot and puffy from the oven, this golden pancake made a pretty presentation for a skier’s theme breakfast I hosted. Served with my homemade buttermilk syrup, it’s an eye-opening treat. That easy syrup tastes great on waffles and French toast, too. -Renae Moncur, Burley, Idaho”
Prep Time: 10 Min
Cook Time: 20 Min
Ready In: 30 Min
Servings (Help)
US Metric Calculate – Original Recipe Yield 8 servings

A classic! A favorite! And incredibly delicious! This simple Chocolate Chip Cheesecake is sure to become your standard.
Notes
Keep cookie dough refrigerated until just before slicing. You can serve the cheesecake plain, with chocolate sauce, with fudge or whipped topping…whatever’s your favorite.