You might need to buy:
- plain flour
- caster sugar
- crunchy peanut butter
- free-range egg yolk
You might need to buy:
- For the brownies
- 150g/51/2oz unsalted butter
- free-range eggs
- 225g/8oz caster sugar
- 100ml/31/2fl oz strong espresso
- 100g/31/2oz plain flour
- For the cheesecake
- 150g/51/2oz full fat cream cheese
- 50g/13/4oz caster sugar
- free-range egg
You might need to buy:
- For the brownies
- 225g/8oz caster sugar
- free-range eggs
- For the frosting
- 75g/23/4oz butter
- 175g/6oz icing sugar
- 125g/41/2oz crunchy peanut butter
You might need to buy:
- For the roulade
- free-range eggs
- 125g/41/2oz caster sugar
- 30g/1oz cocoa powder
- 115g/4oz plain flour
- For the filling
- For the chocolate sauce
- 85ml/3fl oz double cream
You might need to buy:
- For the cake
- free-range eggs
- 115g/4oz plain flour
- For the lemon butter icing
- 125g/41/2oz softened butter
- freshly squeezed lemon juice
- 125g/41/2oz lemon curd