You might need to buy:
- •21/2tbsp golden syrup
- •3 medium egg whites
- •1 vanilla pod
You might need to buy:
- For the pastry
- 225g/8oz plain flour
- 25g/1oz icing sugar
- water
- For the lemon filling
- free-range eggs
- 300ml/1/2 pint double cream
- 350g/12oz caster sugar