ready in about an hour and 45 minutes;
serves 4
You might need to buy:
- lentils
- finely chopped parsley
- finely chopped cilantro
- paprika
- cumin
- salt
- olive oil
ready in about 50 minutes;
serves 4
You might need to buy:
- ground cumin
- ground coriander
- fenugreek seeds
- oil
- 200g tin chopped tomatoes
- garam masala
"
You might need to buy:
- 1-1/2lbs Chicken or Tofu
- Medium Container of Plain Yogurt
- Medium Onion
- Garlic Cloves
- 1" Fresh Ginger
- 2-3T Tandoori Masala
- 1t Turmeric
- Rice
serves 6
You might need to buy:
- Marinade:
- tandoori powder
- fresh lime juice
- canola oil
- Lime Coconut Butter Sauce:
- fresh lime juice
- coconut milk
- 35% cream
- salt
slightly modified. This is also good with pearl couscous.
You might need to buy:
- ripe mango
- red pepper
- tomatoes
- yellow onion
- turmeric
- curry
- salt
- coconut milk
- coconut flakes
- olive oil
You might need to buy:
- ·4 white fish fillets
- ·3 tbsp yogurt
- ·1 1/2 tsp Masala Rub
- ·1/2 tsp salt
Smaller florets work better (and cook quicker) than larger ones. Fattier sour cream curdles less, unfortunately. If the mushroom slices are too small they will disappear; if that’s good, then make them smaller.
ready in about 35 minutes;
serves 4
You might need to buy:
- olive oil
- paprika
- dry sherry
- water
- salt
- sour cream
ready in about 25 minutes;
serves 4
You might need to buy:
- frozen corn kernels
- Salt and pepper
serves 6
You might need to buy:
- olive oil
- sea salt
- chili powder
- ground cumin
- ground coriander
- cayenne pepper
- grated cheddar or Monterey Jack cheese
- canned crushed tomatoes
- 8-inch flour tortillas
- grated cheddar or Monterey Jack cheese