You might need to buy:
- water
- thick coconut milk or evaporated milk
- salt
- patis
- vetsin
- ground pepper
- curry powder
You might need to buy:
- salt to taste
- pepper or 1 tsp. peppercorns
- water
- vinegar
- soy sauce
- bay leaf
You might need to buy:
- chicken fillet
- chili garlic sauce
- chicken bouillon
- vinegar
- soy sauce
- water
- dried thyme
- cooking oil
- salt and pepper
ready in about 20 minutes;
serves 4
You might need to buy:
- chopped onions
- MAGGI Chili Sauce
- cooking oil
- Cook’s Tips:
- For a crunchier sisig cook tilapia mixture longer. You can use leftover tilapia or any other fried fish.
- flaked fried tilapia
- MAGGI Savor Garlic
serves 12
You might need to buy:
- Labuyo Red hot pepper sauce or any hotsauce
- salt and pepper to taste
- juice from 6 pcs. of calamansi
- cooking oil
- barbecue marinade