You know what they say about borsch: “BEETS SOUP!”
ready in about 220 minutes;
serves 8
You might need to buy:
- water
- celery
- pared sliced carrots
- salt
- Bay leaf
- miso OR 1 splash soy sauce
- - 5 tbsp cider vinegar
- sugar
A sure sign of summer. Don’t even bother making this if tomatoes are not in season
ready in about 20 minutes
You might need to buy:
- garlic
- minced green pepper
- chopped onion
- olive oil
- lemon juice
- salt
- tabasco
- V-8
- chopped parsley
- black pepper to taste
- minced jalapeno to taste