ready in about 40 minutes;
serves 2
You might need to buy:
- olive oil
- 80g trimmed fine green beans
- good splash of balsamic vinegar
- 50g thinly sliced prosciutto or smoked streaky bacon
ready in about 30 minutes;
serves 4
You might need to buy:
- olive oil
- 200ml red wine
- 200ml beef stock
- chopped fresh parsley