Khicheri is made with rice and lentils. I make mine with brown rice and split green lentils, but it is normally made with white rice and can be made with just about any kind of lentil.
serves 1
You might need to buy:
- rounded teaspoon ghee
- cumin seeds
- chopped fresh ginger
- garlic
- Kosher salt
- ground turmeric
- garam masala
- freshly ground black pepper