Yum! Especially with home roasted pie pumpkins. And you can use roasted butternut squash, too. I have not tried baking these as muffins yet. Don’t skip the ginger! It is what makes this quick bread awesome!
ready in about an hour and 15 minutes;
serves 24
You might need to buy:
- ground cinnamon
- ground nutmeg
- hulled pumpkin seeds
- buttermilk
- solid pack pumpkin puree'
- packed brown sugar
- unsweetened applesauce
- spelt or whole wheat pastry flour