Good with ASIAN SPINACH SALAD (http://recipething.com/recipes/show/13139)
“Look for water-packed tofu, which will hold its shape when cooked and tossed with the noodles. If rice noodles are unavailable, substitute angel hair pasta.
TIP: If you can’t find bok choy, almost any quick-cooking crisp vegetable will work. Try snow peas or shredded Napa cabbage.
serves 4
You might need to buy:
- thinly sliced green onions
- sliced bok choy
- crushed red pepper
- Cooking spray
- low-sodium soy sauce
- rice vinegar
- sugar
- dark sesame oil
- chopped fresh cilantro