Use with Ham Hock after holiday ham.
serves 8
You might need to buy:
- low sodium chicken ctock
- water
- smoked ham hock
- - 14 oz diced tomatoes in juice
- chopped celery
- dried oregano
Made in a slow cooker – yum!
You might need to buy:
- olive oil
- minced garlic
- ground cumin
- frozen corn kernels
- chopped onion
- chili powder
- lemon juice
- chunky salsa
- corn tortilla chips
ready in about an hour;
serves 8
You might need to buy:
- olive oil
- water
- chicken bouillon granules
ready in about an hour;
serves 6
You might need to buy:
- olive oil
- chicken broth
- salt and pepper to taste
ready in about 45 minutes;
serves 4
You might need to buy:
- water
- ground black pepper
- fresh ginger root
- vegetable oil
- chopped cooked chicken breast meat
- egg noodles
You might need to buy:
- Chinese dried mushrooms
- salt
- rice flour
- oyster-flavored sauce
Day 1: soak: shrimp, mushrooms, dried scallops; chop: shrimp, scallops, mushrooms, chestnuts, green onion.
Day 2: Step #1 – 4
Day 3: Dough & Wrap & reserve for steps 8 – 10
You might need to buy:
- For the dough:
- salt
- Sugar
- Boiling water
- For the filling:
- ground pork
- Dried scallops
- soy sauce
- sugar
- salt
- sesame seeds
- water
serves 15
You might need to buy:
- shredded coconut
- sugar
- Sokok wrap or round wonton wrap
serves 22
You might need to buy:
- The Filling
- reserved olive oil from sundried tomatoes
- cumin seeds
- turmeric
- -2 tsp sugar
ready in about an hour and 5 minutes;
serves 18
You might need to buy:
- unsalted butter
- salt
- freshly ground black pepper
- finely chopped yellow onions
- finely chopped red bell peppers
- minced garlic
- mayonnaise
- cayenne