Servings: 4 • Serving Size: 2 drumsticks • Old Points: 5 pts • Points+: 5 pts
Calories: 213 • Fat: 4.7 g • Protein: 27.5 g • Carb: 12.7 g • Fiber: 0.4 g

serves 4
You might need to buy:
  • water
  • balsamic vinegar
  • soy sauce
  • sesame seeds

Servings: 4 • Serving Size: 1/4th • Old Points: 3 pts • Points+: 3 pts
Calories: 135 • Fat: 4.4 g • Protein: 18.5 g • Carb: 4.7 g • Fiber: 0.9 g

serves 4
You might need to buy:
  • oil
  • Thai red curry paste
  • light coconut milk
  • fish sauce
  • salt to taste

Servings: 4 • Serving Size: 6 oz • Old Points: 4 pts • Points+: 6 pts
Calories: 197.3 • Fat: 4.1g • Protein: 35.9 g • Carb: 2.4 g • Fiber: 0.1 g

serves 4
You might need to buy:
  • olive oil
  • chopped fresh cilantro
  • lime
  • salt and pepper

Servings: 4 • Serving Size: 2 drumsticks • Old Points: 4 pts • Points+: 4 pts
Calories: 174.8 • Fat: 4.3 g • Protein: 27.2 g • Carb: 5.0 g • Fiber: 0.5 g

serves 4
You might need to buy:
  • low sodium soy sauce
  • apple cider vinegar
  • ground peppercorns
  • bay leaves

Servings: 6 • Serving Size: 2 cupcakes • Old Points: 5 pts • Points+: 6 pts
Calories: 240.7 • Fat: 8.5 g • Protein: 18.1 g • Carb: 24.5 g • Fiber: 2.5 g • Sugar: 4.2 gSodium: 560.1 mg (without salt)

serves 6
You might need to buy:
  • For the Meatloaf Cupcakes:
  • • 1.3 lb 93% lean ground turkey
  • • 1 cup grated zucchini
  • • 2 tbsp onion
  • • 1/2 cup seasoned breadcrumbs
  • • 1/4 cup ketchup
  • • 1 egg
  • • 1 tsp kosher salt
  • For the Skinny Mashed Potato "Frosting":
  • • 2 tbsp fat free sour cream
  • • 2 tbsp fat free chicken broth
  • • 1 tbsp skim milk
  • • 1/2 tbsp light butter
  • • kosher salt to taste
  • • dash of fresh ground pepper
  • • 2 tbsp fresh thyme