(paired with a Pinot Noir that was highly allocated)
serves 4
You might need to buy:
- strong chicken stock
- cornstarch
- parsley stems
- tarragon
- marjoram
Lavender is not a widely used culinary herb. However, it is quite popular in southern European cooking. It has a clean, floral scent balanced by the sweetness of balsamic. The combination pairs well with grilled lamb.
(paired with Shotfire Shiraz)
serves 4
You might need to buy:
- Marinade
- culinary lavender
- balsamic vinegar
- lemon juice
- salt and freshly ground black pepper