-Made with less oil, pineapple, and applesauce
- I used 1 tsp cinnamon, and 1/3 tsp each clove, nutmeg and ginger.
ready in about an hour and 10 minutes;
serves 10
You might need to buy:
- chopped nuts
- flaked or shredded coconut
- Optional:
- shredded carrots
- salt
- vanilla
- ground cinnamon
- egg + 4 egg whites
- applesauce
- vegetable oil
- sugar
- -
- milk
- powdered sugar
- Vanilla
Servings 18; Serving Size 1 slice (93g); Calories 340; Calories from fat 150; Total fat 17g; Cholesterol 50mg; Sodium 250mg; Carbohydrate 46g; Dietary Fiber 2g; Sugars 30g; Protein 4g.
ready in about an hour and 10 minutes;
serves 18
You might need to buy:
- sugar
- eggs
- baking soda
- baking powder
- salt
- PURE VANILLA EXTRACT
- *Frosting:*
- brown sugar
- chopped walnuts or pecans
- sweetened coconut flakes
- milk
Originally from the American Women’s Assn of Kenya cookbook, and designed for high-altitude cooking.
24 Servings: 1 cupcake = 210 calories, fat 12g, cholesterol 35mg, sodium 200mg, carbohydrate 25g, fiber 1g, sugars 15g, protein 2g
ready in about 50 minutes;
serves 24
You might need to buy:
- baking soda
- salt
- 3/4c sugar
- baking powder
- cocoa powder
- vanilla extract
- eggs
- water
- whipping cream
- vanilla extract
- powdered sugar