For a full-meal-deal, try this same recipe using larger Anaheim Peppers! (This was the original recipe, hence the name “Dragon Claws!”)
ready in about an hour;
serves 12
You might need to buy:
- apple cider vinegar
- honey
- Sweet BBQ Sauce
- GLAZE
- Johnsonville Beer Brats
- DRAGON CLAWS
- whole baby bell peppers
If you like spicy, you will love these! Halved jalapeños stuffed with cream cheese, shredded cheese, paprika, and garlic and wrapped up with crispy bacon. Absolutely incredible!
ready in about 45 minutes;
serves 12
You might need to buy:
- fresh jalapeño peppers
- shredded cheddar cheese
- smoked paprika
- toothpicks
These Buffalo Chicken Jalapeno Poppers are creamy, spicy, and not for the weak of heart! A great game day food
ready in about 35 minutes;
serves 10
You might need to buy:
- jalapeno peppers
- buffalo wing sauce
Baby bell peppers stuffed with a combination of hot (or sweet) Italian sausage, beer brats, or even ground beef, turkey, or chorizo. Wrapped in bacon, grilled to perfection, then glazed with your favorite barbecue sauce! (I like Sweet Baby Rays, thinned with a little apple cider vinegar.)
You might need to buy:
- Glaze
- Johnsonville Beer Brats
- Sweet BBQ Sauce
- honey
- apple cider vinegar