ready in about 30 minutes; serves 4
You might need to buy:
  • balsamic vinegar
  • broccoli florets
  • half and half
  • ground black pepper
ready in about 495 minutes; serves 8
You might need to buy:
  • Pork:
  • white vinegar
  • reduced sodium soy sauce
  • fresh ginger
  • red pepper flakes
  • pork tenderloin
  • Slaw:
  • orange juice
  • fresh cilantro
  • Soft tortillas

I HAVE BEEN WANTING TO MAKE THESE FOR SO LONG

ready in about 500 minutes; serves 30
You might need to buy:
  • sweetened shredded coconut
  • unflavored gelatin
  • light corn syrup
ready in about an hour; serves 8
You might need to buy:
  • elbow macaroni
  • frozen pureed winter squash
  • extra-sharp Cheddar
  • Monterey Jack cheese
  • part-skim ricotta cheese
  • grated Parmesan
  • unseasoned bread crumbs
ready in about an hour and 5 minutes; serves 6
You might need to buy:
  • /2 pound elbow macaroni
  • sharp cheddar
  • panko bread crumbs
ready in about 45 minutes; serves 4
You might need to buy:
  • fresh sage leaves
  • white wine
  • red pepper flakes
  • Special Equipment: toothpicks

Cook’s Note: This recipe will also work using 1 (20-ounce) can crushed pineapple in 100 percent pineapple juice, drained and juice reserved.

ready in about an hour and a half; serves 6
You might need to buy:
  • pineapple
  • pineapple juice plus 2/3 cup
  • white cake mix
ready in about 25 minutes; serves 4
You might need to buy:
  • Tabasco sauce
  • jalapeno pepper
  • small bell pepper
  • chopped fresh cilantro leaves
  • ground turkey breast
  • turkey bacon or applewood smoked bacon
  • pepper jack cheese
  • crusty kaiser rolls
  • sweet red pepper relish

Per serving: 260 calories; 13 g fat ( 4 g sat , 5 g mono ); 88 mg cholesterol; 6 g carbohydrates; 0 g added sugars; 25 g protein; 1 g fiber; 492 mg sodium; 392 mg potassium.

ready in about 345 minutes; serves 10
You might need to buy:
  • tomatoes
  • dry white wine
  • fennel seeds
  • bacon
  • bone-in chicken thighs
  • fresh parsley
Belongs to schultzmo Chicken Marsala 
ready in about 50 minutes; serves 4
You might need to buy:
  • pancetta
  • tomato paste
  • marsala wine
  • fresh parsley