serves 4
You might need to buy:
- olive oil
- fresh rosemary sprig
- Parmesan cheese rind
- chopped fresh Italian parsley leaves
- Salt and pepper
A stoup is thicker than soup and thinner than stew and best of all, a one-pot meal!
ready in about 25 minutes;
serves 4
You might need to buy:
- medium zucchini diced
- Salt and pepper
- small red skinned potatoes
- dry white wine
- chopped flat-leaf parsley
This delicious soup needs a wine that’s crisp and medium-bodied, such as a California pinot gris
ready in about 15 minutes;
serves 4
You might need to buy:
- sweet turkey Italian sausage
- Cooking spray
- prechopped onion
- bottled minced garlic
- water
- baby spinach
- chopped fresh basil
- chopped fresh oregano
- grated fresh Romano cheese
You might need to buy:
- margarine
- flour
- 14oz cans chicken broth
- half-and-half
- cr. of chicken soup
- salsa
- 15oz can cream corn
- cooked chicken breast
- ground cumin
- dry fajita seasoning
- chopped cilantro
- tortilla chips
- shredded mont jack
serves 4
You might need to buy:
- unsalted butter
- finely chopped yellow onion
- curry powder
- medium butternut squash
- chicken stock
- apple juice
- salt to taste
- pepper to taste
- shredded granny smith apple for garnish
ready in about two hours;
serves 10
You might need to buy:
- cooked wild rice
- finely diced smoked ham
- finely diced Canadian bacon
- butter
- flour
- chicken broth
- salt
- white pepper
- light cream or half-and-half
REALLY good soup… family favorite. Use Boca Crumbles and vegetable stock to make this vegetarian.
ready in about 50 minutes;
serves 8
You might need to buy:
- Ground beef
- shredded carrots
- dried basil
- dried parsley flakes
- butter or margarine
- chicken broth
- all-purpose flour
- American cheese
- milk
- salt
- sour cream