Graham Cracker Crust

(from Ingenia’s recipe box)

Categories: dessert

Ingredients

  • 1 1/3 cup graham cracker crumbs
  • 1/4 cup sugar
  • 1/4 cup butter, softened

Directions

  1. Mix crumbs withe sugar. Blend in butter with a fork.

  2. Press into an 8" or 9" pie plate.

  3. Bake for 8 min at 375F.

  4. Cool thoroughly before filling

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