Categories: Salad
Ingredients
- Drain 1 16 oz. can each of green beans, cut wax beans, and kidney beans. Combine. Add 1/2C chopped green 1/3 C salad oil. pour over vegetables. Combine 3/4 C sugar, 2/3 C vinegar, 1 t each salt and pepper. toss.
- Chill overnight. Before serving, toss to coat beans with marinade. Drain if desired.