Olive Oil-Baked Potatoes

(from fearama’s recipe box)

Prep time: 10 minutes
Cook time: 45 minutes
Serves 2 people

Categories: Starches

Ingredients

  • 2 medium baking potatoes
  • olive oil , for drizzling
  • sea salt

Directions

  1. at oven to 200C/fan 180C/gas 6. Scrub the baking potatoes, then pat dry. Slice lengthways into three. Drizzle olive oil over a large baking sheet. Place the potatoes on the baking sheet, drizzle with olive oil, rub all over, then generously sprinkle with sea salt. Bake for 40-45 mins (longer for extra crispiness) turning halfway, until golden brown and tender.

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