This recipe makes four 9" crusts and freezes well unbaked.
ready in about 30 minutes
You might need to buy:
- shortening
I made lousy meringue for about 10 years before I discovered it needed cream of tartar!
ready in about 20 minutes
You might need to buy:
- cream of tartar
It was like pulling teeth to get this recipe from Mildred. “I don’t know — a pinch of this, a few handsful of that.” In the end, it’s definitely worth it!
You might need to buy:
- lemon rind
- cornstarch
You might need to buy:
- sugar
- eggs
- self-rising flour
- vanilla extract
serves 2
You might need to buy:
- extra-virgin olive oil
- dried thyme
- fennel seed
- freshly ground pepper
- crumbled saffron threads
- vegetable broth
- whole-wheat couscous
serves 12
You might need to buy:
- baking soda
- baking powder
- Sour Cream Cake
- cinnamon
- packed light brown sugar
- pecans or walnuts
- Cinnamon Crunch Topping
- RECIPE INGREDIENTS:
- sugar
- grated lemon zest
- vanilla extract
- sour cream
- Sweet Glaze
- confectioners' sugar
ready in about 750 minutes;
serves 12
You might need to buy:
- chili powder
- smoked paprika or Hungarian paprika
- ground cinnamon
- kosher salt
- no-salt-added diced tomatoes
- packed dark brown sugar
- cider vinegar
ready in about 40 minutes;
serves 6
You might need to buy:
- freshly ground pepper
- reduced-sodium chicken broth or vegetable broth
- Italian seasoning blend
- minced garlic
- finely diced onion
- extra-virgin olive oil
- water
- canned crushed tomatoes
ready in about 45 minutes;
serves 8
You might need to buy:
- nonfat buttermilk
- freshly ground pepper
Can add 2 T ricotta for a chewier cookie, or cocoa for a more chocolaty cookie.
You might need to buy:
- natural peanut butter
- splenda
- egg
- vanilla