Categories: Breakfast
Ingredients
- Ingredients:
- 1 Package crescent rolls
- 4 beaten eggs
- 1 LB. sausage ( fried )
- 2 cups hashbrown potatoes ( frozen)
- 2 cups shredded cheddar cheese
Directions
-
Roll/spread crescent rolls out flat in ungreased 13 by 9 pan. Pour beaten eggs over dough. Spread fried sausage over eggs. Add hashbrown potatoes uncooked over sausage. Sprinkle cheese. Bake at
-
350 for 20 minutes or until cheese is melted.