Categories: Bars, Peanut Butter

Ingredients

• 2 3/4 cups flour
• 1 1/4 cups packed brown sugar
• 1 egg
• 1/2 cup butter, softened
• 1/2 cup shortening
• 1/3 cup chunky peanut butter
• 1 tsp vanilla extract
• 1/2 tsp salt
• For The Topping:
• 1 cup (6 ounces) semisweet chocolate chips, melted
• 1/2 cup chunky peanut butter
• 1 1/2 cups crushed cornflakes

Directions

1. Preheat oven to 350 F. In a large mixing bowl, combine the first eight ingredients. The batter will be thick. Press into an ungreased 15 × 10 inch baking pan. Bake for 15-20 minutes or until set. Cool for 5 minutes. Meanwhile, in a small bowl, combine the chocolate chips and the peanut butter. Stir in the cornflakes. Carefully spread on top. Cut into bars.

2. Yield: 4 dozen

Email to a friend | Print this recipe | Back