Garbanzo salad
(from spanoman’s recipe box)
Prep time: 15 minutes
Cook time: 5 minutes
Serves 4 people
Ingredients
- 2 jars of garbanzos
- 1/2 chopped onion
- chopped red pepper
- chopped green pepper
- canned corn
- olive oil
- vinegar
Directions
-
Drain and rinse garbanzos
-
Chop up everything and mix in bowl with oil, vinegar, and salt.
-
Dump in garbanzos
-
Mix it all together