Ingredients
- 1 lb gr beef
- 1 can green beans
- 1 can diced carrots
- 1 can sliced potatoes
- 1 can peas & carrots
- 1 pkg ranch mix
- 2 pkg brown gravy mix
- 2 c water
- Dale’s Seasoning
- salt
- pepper
Directions
-
Brown ground beef. Drain. Pour in cans of vegetables, draining first. Mix together. Pour in 2 tb Dales. Mix well. Mix in ranch, gravy, and water. Season with salt and pepper to taste. Cook on LM heat until hot and veggies are tender. (Liquid will simmer down while cooking).