Categories: dessert, not tried

Ingredients

• 3/4 cup boiling water
• 1 box Jell-O (Strawberry, Raspberry, Orange, Berry Blue)
• 2 cups frozen fruit (strawberries, raspberries, mixed fruit, blueberries)
• 1 cup whipped cream, thawed

Directions

1. Stir boiling water into 1 package (4 serving size) Jell-O Gelatin in large bowl at least 2 minutes until completely dissolved.

2. Add 2 cups frozen fruit; stir until gelatin starts to thickent. In a separate bowl, mix 1/2 cup of the gelatin mixture into whipped topping with wire whisk until well blended.

3. Spoon whipped topping mixture envently into 4 dessert topping mixture in each cup. Refrigerate 15 minutes or until set.

Email to a friend | Print this recipe | Back