Crock-pot Chicken

(from mmorgan100’s recipe box)

You can alter this numerous ways by changing the soups

Source: RecipeThing user cdavid01

Ingredients

  • 4-6 Frozen or Thawed Boneless Skinless Chicken Breasts
  • 1 Can Cream of Mushroom Soup
  • 1 Can of any other cream version (i.e. Crm of Celery, Crm of Broccoli, etc.)

Directions

  1. Place all ingredients in the crock-pot.

  2. Cook for 6-8 hours.

  3. Serve over rice.

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