Ingredients

• 1/2 cup light mayonnaise
• 1/2 cup milk
• 4 eggs, lightly beaten
• 8 ounces shredded Cheddar cheese
• 1 (10 oz) package frozen chopped spinach.
• 1/4 cup chopped onion
• 1 (9 inch) unbaked pie shell

Directions

1. Preheat oven to 400 degrees.

2. Line a cookie sheet with foil.

3. Whisk together mayonnaise and milk.

4. Whisk in eggs.

5. Layer spinach, cheese, onion in pie shell. Make several layers of each.

6. Pour in egg mixture.

7. Place quiche on prepared cookie sheet. Cover quiche with foil.

8. Bake in preheated oven for 45 minutes. Remove cover, and bake until brown.

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