Categories: holiday, side dish

Ingredients

• 1/2 c butter
• 1 onion, finely chopped
• 8 oz mushrooms, chopped
• 1/4 c flour
• 1 1/2 c milk
• 1 c sour cream
• 1 c monterey jack
• 1 t salt
• 1 t pepper
• 2 c fried onions
• 2 (28 oz) cans green beans

Directions

1. eheat oven to 350.

2. Melt butter in skillet over medium heat.

3. Add chopped onion and mushroom.

4. Saute until onion is transparent.

5. Add flour.

6. Stir for 2 minutes.

7. Add milk and sour cream.

8. Add everything except fried onions in bowl.

9. Mix well.

10. Pour into buttered casserole dish.

11. Bake for 25 minutes.

12. Add fried onions, bake 15 minutes.

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