Categories: dinner, nondairy

Ingredients

• Cooking spray
• 2 eggs
• 1 tablespoon olive oil
• 1 small onion chopped
• 1 1/2 teaspoon jarred chopped garlic
• 1 teaspoon salt
• 3 pounds ground turkey
• 1 cup plain bread crumbs
• 1/4 cup ketchup
• 1 1/2 teaspoon dried oregano
• 3 ounces goat cheese
• 6 hamburger rolls
• 6 small potato rolls
• 1 jar red pepper salsa

Directions

1. Coat grill with cooking spray; preheat to medium high. Beat eggs lightly in a large bowl.

2. In a skillet, heat oil over medium heat.

3. Add onion and garlic; cook 3 minutes, stirring, until soft.

4. Add onion and garlic to eggs, mixing in salt, turkey, bread crumbs, ketchup, and oregano.

5. Shape 6 large and 6 small burgers.

6. Make a pocket in each large burger and fill with 1 tablespoon goat cheese.

7. Grill for 8 to 15 minutes.

8. Serve adult burgers with salsa.

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