Categories: nondairy, side dish

Ingredients

• 2 pounds carrots, cooked tender
• 1 cup sugar
• 1 can tomato soup
• 1 cup cider vinegar
• 1/2 cup oil
• 1 onion, chopped in chunks
• 1 green pepper, chopped in chunks
• 1/2 pound fresh mushrooms, cut

Directions

1. Mix sugar, soup, vinegar, and oil together.

2. Add veggies.

3. Let sit in fridge for at least 2 hours before serving.

4. Excellent flavor – Marinated.

Email to a friend | Print this recipe | Back