Categories: crockpot

Ingredients

• 1 1/2 lb ground beef, browned and drained
• 10 3/4 oz can tomato soup
• 8 oz pkg wide noodles, cooked
• 10 3/4 oz can cream of chicken soup
• 1 c chopped celery, cooked tender
• 2 t salt
• 1 lb frozen mixed vegetables
• 1/2 lb velveeta cheese, cubed

Directions

1. Combine ground beef and tomato soup

2. Combine chicken soup, noodles, and celery

3. Layer into corckpot alternating beef mixture, noodle mixture, and vegetables

4. Cook low 2-3 hours.

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