Fried Green Tomatoes
(from kintyre’s recipe box)
Source: Fried Green Tomatoes at the Whistle Stop Cafe
Categories: appetizers, nondairy, not tried
Ingredients
- 1 medium green tomato (per person)
- Salt
- Pepper
- White cornmeal
- Bacon drippings
Directions
-
Slice tomatoes about 1/4 inch thick, season with salt and pepper and then coat both sides with cornmeal.
-
In a large skillet, heat enough bacon drippings to coat the bottom of the pan and fry tomatoes until lightly browned on both sides.