Rice Almond Milk

(from vickyg54’s recipe box)

This is a great way to use leftover rice

Categories: Drinks, Grains, Vegetarian

Ingredients

  • 2/3 cup hot brown or white rice
  • 3 cups hot water
  • 1/3 cup almonds or cashews
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 2 Tbs honey

Directions

  1. Put all ingredients in blender, puree for about 5 minutes (until smooth). Let sit for 1/2 hour.

  2. Pour into container being careful not to let the sediments at the bottom pour into the new container. Chill.

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