Ingredients

• 6 medium tart apple, peeled, cored and sliced
• Unbaked 10" pastry shell
• 1/2 c flour
• 1 c sugar
• 1 t cinnamon
• 1/2 c walnuts
• 1 c graham cracker crumbs
• 1/2 c butter, melted

Directions

1. eheat oven to 350.

2. Arrange apples in shell.

3. Combine sugar, graham cracker crumbs, flour, walnuts, and cinnamon.

4. Pour in melted butter and mix with a fork.

5. Sprinkle over apples.

6. Bake at 350 until crust is well-browned and apples are tender, about 1 hour.

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