Chicken KaKa

(from MotherCarter’s recipe box)

Japanese dish

Source: friend Yufuko

Categories: Main Course

Ingredients

  • 1kg chicken pieces
  • 1/2 tsp ginger
  • 4 cloves garlic
  • 4 T soya
  • 4T Saki or 1TMiran
  • 5T Katakuri-Ko (Potatoe Powder)

Directions

  1. Marinade first 5 ingredients for 1 hour

  2. Roll in powder and fry

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