Categories: Sauce

Ingredients

• 1/4 c. sugar
• 1 tbl cornstarch
• 1 c. water
• 2-3 tbl butter
• 1/8 tsp. salt
• 1-2 tsp vanilla or the seeds scraped from a 2" length of vanilla bean

Directions

1. Combine sugar, cornstarch and water in double boiler over boiling water till thickened. Remove from heat and stir in remaining ingredients.

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