Crab Casserole

(from kitchenmojo’s recipe box)

Source: [email protected] (from RecipeThing user tnhoneypot21)

Serves 4 people

Ingredients

  • 1 lb Crabmeat
  • 2 ea Eggs, separated & beaten
  • 1 1/2 c White sauce
  • 1 x Parsley or green pepper
  • 1/2 t Tabasco
  • 1 x Salt/pepper to taste

Directions

  1. Separate the eggs. Add beaten yolks to white sauce. Mix all ingredients and fold in egg whites. Bake in 375 degree oven until

  2. brown, about 20 minutes.

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