Ingredients

• 1 17.6 oz. package brownie mix with walnuts
• Cooking spray
• 3 6.oz candy bars with almonds and toffee chips (Symphony)

Directions

1. Prepare the brownie mix according to the package directions.

2. Line a 9 × 13″ pan with aluminum foil and spray with cooking spray.

3. Spoon in half of the brownie batter and smooth with a spatula or the back of a spoon.

4. Place the candy bars side by side on top of the batter.

5. Cover with the remaining batter.

6. Bake according to package directions.

7. Let cool completely, then lift from the pan using the edges of the foil.

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