Categories: appetizers, not tried

Ingredients

• Cooking Spray
• 4 eggs
• 1/2 cup flour
• 4 tablespoons butter, softened
• 1/2 cup heavy cream
• 2 14 3/4 ounces cans cream style corn
• 1 each small red and green bell pepper, cored and diced (about 1 cup total)
• 1/3 cup chopped white or red onion

Directions

1. Preheat oven to 350 degrees.

2. Spray a 2 1/2 quart casserole or 9 by 13 inch baking dish with cooking spray.

3. In a large mixing bowl, beat eggs, glour, butter, and cream.

4. When blended, stir in the corn, peppers, and onion.

5. Stir to combine.

6. Pour into prepared casserole.

7. Bake for 45 to 50 minutes, until fairly firm in the middle.

8. If the top browns too quickly, cover with foil.

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