Categories: baking, cookies, desserts, sweets

Ingredients

• 2.25 cups flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1 cup butter
• 3/4 cup sugar
• 3/4 cup packed brown sugar
• 1 tsp vanilla extract
• 2 eggs
• 2 cups chocolate chips
• 1 cup chopped nuts (optional)

Directions

1. Preheat oven to 375F

2. Stir flour, baking soda, and salt in medium bowl

3. Beat butter, sugar, brown sugar and vanilla in large bowl

4. Add eggs, beat well

5. Gradually add flour mix, beating well

6. Stir in chocolate chips and nuts

7. Drop by rounded teaspoons onto ungreased sheet

8. Bake 8-10 minutes until browned

9. Makes 4-5 dozen cookies

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