Categories: dessert, not tried
Ingredients
- 3 8 ounce packages of cream cheese, softened
- 2 cups powdered sugar
- 2 teaspoons vanilla
- 10 ounces cool whip
- Brownie mix
Directions
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Mix Brownie mix according to directions.
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Bake in 9 × 13 pan according to directions.
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Beat cream cheese with sugar and vanilla, then mix in cool whip.
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Pour on top of brownies.
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Refrigerate 8 hours.